San Francisco Bay Area Catering and Events
510.887.1519

Cuisine


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We only serve sustainable and wild caught seafood.

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We source local and sustainably-raised meats.
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A few popular menu suggestions:

Wild-caught spot prawns marinated with orange, lime and cilantro and grilled to tender perfection

A wild greens salad with organic wild arugula, shaved fennel, French butter pears, Meyer lemon, and an organic cold pressed extra virgin olive oil vinaigrette

A fresh herb crusted filet of Kobe beef with a dijon demi-glace

Pineapple sorbet scented with star anise and sweetened with its own juices accompanied by a petite cardamon cookie

Scharffen Berger warm chocolate cake stuffed with a hazelnut ganache, melting and oozing into chantilly cream and mixed berries

Hungry yet? Call us to design your next event!